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Classic Butter Croissant
Croissants

Classic Butter Croissant

★★★★★(96)
$6.99
  • 95 g, 27 butter layers
  • Laminated over three days
  • Contains wheat, dairy

Details

Our signature croissant. Cultured French-style butter is folded into the dough over three days for a shattering, caramelized crust and a soft honeycomb crumb. Warm it for four minutes at 350°F and it tastes straight from the oven.

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